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Instant Pot- One Pot Pork Chops, Potatoes & Veggies- VIDEO INCLUDED!

The other night I had some Pork chops to cook but I didn't want to fry them up like I usually do on the stove.  I decided to do a quick search on the Instant Pot app and found a delicious pork chop recipe that I modified to add in some potatoes and Veggies (and onions for flavor).

I modified mine a bit so I will post my modified version below, you can find the original recipe here: Instant Pot Pork Chops with a Creamy Garlic Sauce


INGREDIENTS
1. 2 Tbsp Olive Oil
2. 2 Pork chops
3. Lawrys seasoning, Garlic Seasoning and Pepper
4. One cup Beef Broth
5. Five Garlic Cloves chopped
6. 1/2 cup Whole Milk
7. Yellow and Red potatoes- three each, quartered
8. Brussels sprouts, halved (about 15 whole ones)
9. Whole chopped white onion

MAKING THE MEAL
1. Add oil and press Saute on your instant pot
2. While it is heating, season the pork chops on both sides
3. Brown the pork chops on both sides (2-4 min. each side).
4. Remove pork chops and add broth
5. Deglaze the bottom of your pot (needs to get hot/boiling for this to be effective)- check out the video if you're unsure of the details of this step!!)
6. Return the pork chops and add chopped garlic
7. Press the Manual button (or PRESSURE on newer models) and set your time.   I used less time than the original recipe called for because I wanted to add veggies and Potatoes and cook them all in one pot.
8. When the time is up, do a quick controlled release and when the pin drops (pressure is released), open it and add the potatoes, veggies and onions.
9. Press Manual (or Pressure) and set for 0.
10. When time is up, do a quick controlled release.
**IF YOU WANT TO MAKE A CREAMY GARLIC SAUCE GO TO STEP 11**
11. Place a strainer in another pot, carefully dump all the contents from your instant pot into the strainer.
12. Set the veggies in the strainer aside along with the cooked pork chops (cover with foil or put in a dish with a lid to keep warm for 5-10 minutes
13. Take the liquid from the pot the strainer was sitting in, dump it back into the Instant pot and add the Milk, bring to a boil while stirring.
You can thicken with Some flour or starch, although I didn't this time because I was STARVING!

Check out the step by step video below, it's just under 6 minutes!



OTHER INFO YOU MIGHT FIND USEFUL!

Click here for Recommended Accessories: INSTANT POT ACCESSORIES

Instant Pot Step By Step Videos Landing Page: Homemade instruction videos with recipes 

Is Pressure Cooking uncharted territory for you?  Great FYI info here: New to Pressure Cooking

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