I've decided I'm going to try and video at least one meal a week made with the Instant Pot , and post it here on the blog. Why? Because I think this wonderful ol pot can be really intimating the first few times you use it. Mine sat in the box for 6 months. SIX. MONTHS. So, no judgment here about that. I only took it out because my friend Karisa came over and cooked with me- taught me the ins and outs. After that, Once I got the hang of it, I was using it 2-4 times a week and went on to buy an 8qt instant pot (started with the 6qt). It's really nice to have both, one because we're a family of 7. But also because I can complete an entire meal (meat, veggies, potatoes of some sort) at one time and it's all done and ready to serve at once. This recipe I used is from the Instant Pot App (which is FREE by the way!!!) One thing I'm going to do differently next time is use the saute feature to melt the butter, then add the chicken broth and the noodl...
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